CO 1 Characterise and define dimensions, indicators and determinants of health

CO 2 Understand concept of disease, models of disease and levels of prevention

CO 3 Understand and discuss the concept of epidemiology, including epidemiology of communicable and non-communicable disease

CO 4 Characterise nutrition and discuss the nutritional deficiency disorders

CO 5 Understand medical social work and roles and responsibilities of medical social worker in varying healthcare settings

CO 6 Apply Social work methods and principles in Medical Settings